Servido con guacamole / (fried plantain fritter) Served with guacamole

Camarones, calamar y palmitos sobre tomate marinado y guacamole con crocante de plátano. / Shrimp, calamari and crab sticks, served on top of a piece of crispy plantain with a mix of marinated tomatoes and guacamole

Servidos con mayonesa de chipotle, rábano encurtido, naranja y limón. / Accompanied with chipotle mayonnaise, pickled radish, orange and lemmon.

Queso tipo brie con pera caramelizada al vino tinto y nuez / Brie cheese and pear caramelized in red wine and nuts

Con lomo de res, dip de aguacate y tomate con crema agria / Accompanied with beef tenderloin and a dip of avocado, tomato and sour cream.

Jamón serrano, bocconcini, rúgula, tomates deshidratados, pesto y aceto balsámico / Serrano ham, bocconcini, arugula, dried tomatoes, pesto and balsamic vinegar

Vegetales, jalapeño y queso con alioli de aguacate. / Vegetables, jalapeno and cheese with avocado aioli

Servido con chutney de mango / Served with mango chutney